If you’ve ever wondered how to say drink in French, you’ve come to the right place. The French love their drinks, and they use the word boisson to refer to them. But don’t confuse it with poisson, which is another word for drink. Quebecers, on the other hand, use breuvage, which is derived from the English word for beverage and sounds like a Middle Age drink.
Tip for ordering a drink in a cafe
Tipping is a common way to say thank you to the staff at a cafe. However, some cafes have different customs depending on where you live. In Jakarta, many coffee shops add a service charge to the bill. In these cases, customers tend to tip more than usual. The coffee-enabler, a blog based in London, UK, commented that this may vary from country to country.
The general rule of thumb when tipping is to round up to the nearest dollar. In big cities, however, the tipping standard has been increased to $1 to $2 per drink. This tipping standard works well if you are not sure whether or not the place you’re in is worth it. However, be aware that cocktails cost more than beer. Therefore, you should tip more when ordering a cocktail than a beer. However, you should not tip too much if the bartender offers bad service.
Ways to give a toast in France
When it comes to giving a toast, France does things a little different than other countries. In France, you must raise your glass to all the people present before you start drinking. You will also need to lift it to the center of the table if you’re drinking with a large group. Also, in France, you must take a sip before you put it down. Then, remember to look your guests in the eye when clinking your glass, as doing so without looking them is considered bad luck.
In France, you can also give a formal toast, called porter un toast. This is the equivalent of saying “raise your glass to the occasion.” The toast can be about a person, a place, or even a thing. For example, in a wedding, the toast can refer to the bride and groom. It can also refer to a new baby.
When giving a toast, remember to look into the person’s eyes and remember not to cross your arms. You should also avoid touching the person’s face with your glass. The reason for this is that breaking the rules can result in bad luck and sex. There are several other traditions related to toasting, including the one in France.
There are also customs relating to toasts, such as the custom of banging glasses. Originally, this was a way to evaluate the character of the person you were toasting. People who were trustworthy would continue to eat, while those with ulterior motives would refuse to continue eating.
Unlike in English, toasting in France requires the whole group to raise their glass and clink their glasses. If you have a large group, this may not be possible, but it’s still acceptable to use the clinking-glass-sounding method. Similarly, there are rules for cheers in France. Fortunately, French people are more than willing to explain their customs and culture to foreigners.
First, you must consider the type of toast you’re giving. There are two types: formal and informal. You can consult a dictionary, which has many examples of each. If you’re unsure of which type of toast you need to give, consider the purpose of the toast.
Common drinks
In France, people are very fond of drinking, and the word for drink in French is boisson (not to be confused with the English word for fish, poisson). Quebecers tend to use the word breuvage, which is derived from the English word for drink and sounds a bit “Middle Age”.
Gini is a popular lemon drink that originated in France and its neighbouring countries. It’s not only delicious by itself, but it’s also a good mixer for cocktails. It’s often used to make the bittersweet mojito. Another non-alcoholic French drink is Oringina, a carbonated drink that was invented in the 1930s. It became popular after the Second World War.
French people also enjoy drinking bottled mineral water. There are several popular brands, including Evian, Badoit, Perrier, St. Yorre, and Contrex, which all contain high levels of calcium and magnesium. If you want to drink something healthier, you can opt for a carbonated water containing sugar or natural juice.
Ways to order a drink in a restaurant
When ordering drinks at a restaurant in French, it’s important to be aware of the different words and pronunciations. You can ask for a hot chocolate or mint cordial, mineral water with grenadine syrup, a cocktail, or beer on tap. You can also ask the waiter to tell you about the local sports team.
French people enjoy bottled water with their lunch, so you should order a bottle of water. However, you won’t automatically be provided with this in a restaurant, so it’s important to ask for water with ice cubes. If you’re in a touristy area, bottled water may cost a lot, so order a carafe d’eau instead.
When ordering drinks in a restaurant, waiters will usually ask: “Voulez-vous du vin?” Whether it’s a fine or a cheap glass of wine, you need to know a few basic terms to make it easier for the waiter. In some instances, the waiter will ask you to specify your preferences for a particular wine type or color. Knowing the French terms for each of these terms will make you appear more familiar to the waiter and encourage them to speak French to you.
